An organic champagne is made from grapes grown without synthetic herbicides, pesticides or fertilisers, in a cellar that follows organic winemaking rules, with annual checks by an independent certification body. Our Cuvée BIO is a certified organic champagne blending 60% Pinot Meunier with 40% Chardonnay aged in oak: lively, bright and fruity, with a creamy touch. The whole house also holds the Viticulture Durable en Champagne certification. Read organic champagne explained.